A wild game dinner masterfully prepared by Chef David Delcorvo, served buffet-style from 4:30 to 6:30 P.M.  

2024 Wild Game Lineup

This year, our menu will feature meat from Blackbuck, Chital, and Scimitar Oryx, donated generously by Trijicon, Inc.

Main Dishes:

• Smoked Fajita Bar

• Axis Meatball Rotini BOlognese

• Black Buck Burger Bar

• Oryx Bacon Wrapped Meatloaf

Sides:

• Potato Wedges

• Sicilian Green beans

• Dessert table

Beverages available: soda, water, and coffee.